Essential Mineral Fact Sheet


MINERALCATEGORYWHERE IS IT FOUND?1WHY IS IT ESSENTIAL?2HOW MUCH SHOULD YOU CONSUME PER DAY (RDA)?3
CalciumMajor MineralYogurt, cheese, milk, tofu, sardines, salmon, fortified juices, broccoli, kale.Helps to build and protect teeth and bones. Aids with muscle function, blood clotting, nerve impulse transmission, hormone secretion and enzyme activation.Male: 1g
Female: 1g
ChlorideMajor MineralSalt (sodium chloride), soy sauce, processed foods.Balances fluids in the body and forms part of the stomach acid, which helps to digest food.Male: 2.3g
Female: 2.3g
ChromiumTrace MineralMeat, poultry, fish, eggs, potatoes, some cereals, nuts, cheese, brewer’s yeast.Boosts insulin activity, helps to maintain normal blood glucose levels, and is required to free energy from glucose.Male: 35mcg
Female: 25mcg
CopperTrace MineralLiver, shellfish, nuts, seeds, whole-grain products, beans, prunes, cocoa, black pepper. Important for iron metabolism and the immune system. Helps to make red blood cells.Male: 900mcg
Female: 900mcg
FluorideTrace MineralFluoridated water, toothpaste with fluoride, marine fish, teas.Strengthens bones and stimulates new bone formation. Prevents tooth decay.Male: 4mg
Female: 3mg
IodineTrace MineralIodized salt, processed foods, seafood.Necessary for synthesizing thyroid hormones, which help to maintain body temperature and influence nerve and muscle function.Male: 150mcg
Female: 150mcg
IronTrace MineralRed meat, poultry, eggs, fruits, green vegetables, fortified bread and grain products.Helps to transport oxygen through the body. Required for chemical reactions in the body and for making amino acids, collagen, neurotransmitters and hormones.Male: 8mg
Female: 18mcg
MagnesiumMajor MineralSpinach, broccoli, legumes, cashews, sunflower and other seeds, halibut, whole wheat bread, milk.Necessary for chemical reactions in the body. Aids in muscle contraction, blood clotting and regulation of blood pressure. Helps to build bones and teeth.Male: 400mg
Female: 310mg
ManganeseTrace MineralFish, nuts, legumes, whole grains, tea. Helps to form bones and metabolize amino acids, cholesterol and carbohydrates.Male: 2.3mg
Female: 1.8mg
MolybdenumTrace MineralRich Food Sources: Legumes, nuts, grain products, milk.Forms part of several enzymes, including one that protects against potentially deadly neurological damage in infants. Male: 45ug
Female: 45ug
PhosphorusMajor MineralMilk and dairy products, meat, fish, poultry, eggs, liver, green peas, broccoli, potatoes, almonds.Builds and protects bones and teeth. Forms a part of DNA and RNA. Helps to convert food into energy. Helps to move nutrients into and out of cells.Male: 700mg
Female: 700mg
PotassiumMajor MineralMeat, milk, fruits, vegetables, grains, legumes.Helps to balance fluids in the body. Helps to maintain a steady heartbeat and send nerve impulses. Required for muscle contractions.Male: 3.4g
Female: 2.6g
SeleniumTrace MineralOrgan meats, seafood, walnuts, sometimes plants (depends on soil content), grain products.Acts as an antioxidant and helps to regulate thyroid hormone activity.Male: 55mcg
Female: 55mcg
SodiumMajor MineralSalt, soy sauce, processed foods, vegetables.Helps to balance fluids in the body. Helps to send nerve impulses. Needed for muscle contractions. Impacts blood pressure.Male: 1.5g
Female: 1.5g
SulfurMajor MineralProtein-rich foods, such as meat, fish, poultry, nuts, legumes. Helps to shape and stabilize protein structures. Necessary for healthy hair, skin and nails. Male: 850mg
Female: 850mg
ZincTrace MineralRed meat, poultry, oysters and some other seafood, fortified cereals, beans, nuts.Helps to form enzymes and proteins and to build new cells. Frees vitamin A from storage in the liver. Vital for the immune system, taste, smell and wound healing.Male: 11mg
Female: 8mg